Yalla Yalla Soho
Cuisine: Lebanese
Price:    pound pound_grey pound_grey
1 user wants to go
2 users have been
Verdict based on 3 critic, 1 blogger and 1 user reviews and awards
Restaurant Profile »

Address: 1 Green's Court, London W1F 0HA

Website: Visit restaurant website

Telephone: +44 20 7287 7663

The original Yalla Yalla Beirut Street Food is a hip little restaurant serving Lebanese and Middle Eastern cuisine… from yalla-yalla.co.uk

Latest reviews of Yalla Yalla Soho

Time_Out

Time Out Editors, Time Out

1 October 2010

The meze dishes were pretty faultless: a small portion of dense, garlicky houmous beautifully served in a swirl with an indentation of olive oil and some chickpeas…

Read full review »
Gourmet Chick

Cara Waters, Gourmet Chick

5 October 2009

Yalla Yalla is owned by the chef Jas Youssef and the waitress Aga Illska and they have managed to create a gem of a place that is flying the flag for Lebanese food in London…

Read full review »
metro

Marina O'Loughlin (Metro), Metro

12 August 2009

Quality is superior to many of the old-stagers – you get a palpable sense that it’s all produced to order. Grilled meats taste just-whisked from the coals, like a mixed grill of tender chicken, lamb and fragrant kafta…

Read full review »
FT_logo

Nicholas Lander, Financial Times

30 May 2009

Youssef and his assistant make a delicious array of food fresh every day. There is a range of pitta wraps filled with falafel; spicy Lebanese sausages with yoghurt; thin slices of marinated lamb with pickled turnips; and chicken with a garlic sauce…

Read full review »

What the Critics say

Time_Out

Time Out Editors, Time Out

1 October 2010

The meze dishes were pretty faultless: a small portion of dense, garlicky houmous beautifully served in a swirl with an indentation of olive oil and some chickpeas…

Read full review »
metro

Marina O'Loughlin (Metro), Metro

12 August 2009

Quality is superior to many of the old-stagers – you get a palpable sense that it’s all produced to order. Grilled meats taste just-whisked from the coals, like a mixed grill of tender chicken, lamb and fragrant kafta…

Read full review »
FT_logo

Nicholas Lander, Financial Times

30 May 2009

Youssef and his assistant make a delicious array of food fresh every day. There is a range of pitta wraps filled with falafel; spicy Lebanese sausages with yoghurt; thin slices of marinated lamb with pickled turnips; and chicken with a garlic sauce…

Read full review »

What the Bloggers say

Gourmet Chick

Cara Waters, Gourmet Chick

5 October 2009

Yalla Yalla is owned by the chef Jas Youssef and the waitress Aga Illska and they have managed to create a gem of a place that is flying the flag for Lebanese food in London…

Read full review »