Thirty Six
Cuisine: British
Price:    pound pound pound
Verdict based on 2 critic, 1 blogger and 0 user reviews and awards
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Address: Dukes Hotel, 35 St James Place, London SW1A 1NY

Website: Visit restaurant website

Telephone: +44 20 7491 4840

Nigel Mendham’s classical British restaurant in Dukes Hotel in Mayfair.

Latest reviews of Thirty Six

Andy_Hayler

Andy Hayler, andyhayler.com

15 January 2012

Overall this was a meal that showed some promise in places and was an enjoyable expereince, but was not consistent enough.  There was a tendency to over-complicate, adding just one more element than was really needed…

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Daily_Mail

Oliver Pickup, Daily Mail

23 November 2011

Already feeling sated with the rich food, I took no convincing to trough on with apple and bramble crumble joined with a crème brûlée. Again, the combination of flavours and textures made for an interesting, luxurious taste…

Read full review »
Timothy_Barber

Timothy Barber, City A.M.

13 September 2011

Mendham can certainly cook. His style isn’t revolutionary, but it offers intrigue and imagination. Most importantly, he knows all about flavour and texture combinations, and he’ll try out interesting things with them…

Read full review »

What the Critics say

Daily_Mail

Oliver Pickup, Daily Mail

23 November 2011

Already feeling sated with the rich food, I took no convincing to trough on with apple and bramble crumble joined with a crème brûlée. Again, the combination of flavours and textures made for an interesting, luxurious taste…

Read full review »
Timothy_Barber

Timothy Barber, City A.M.

13 September 2011

Mendham can certainly cook. His style isn’t revolutionary, but it offers intrigue and imagination. Most importantly, he knows all about flavour and texture combinations, and he’ll try out interesting things with them…

Read full review »

What the Bloggers say

Andy_Hayler

Andy Hayler, andyhayler.com

15 January 2012

Overall this was a meal that showed some promise in places and was an enjoyable expereince, but was not consistent enough.  There was a tendency to over-complicate, adding just one more element than was really needed…

Read full review »