Manna
Verdict based on 3 critic, 0 blogger and 0 user reviews and awards
Restaurant Profile »

Address: 4 Erskine Road Chalk Farm London, NW3 3AJ

Website: Visit restaurant website

Telephone: +44 20 7722 8028

Gourmet vegatarian restaurant in Primrose Hill offering dishes from around the globe.

Latest reviews of Manna

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Sophy Grimshaw, The London Magazine

28 January 2013

Manna offers a diverse mix of the meat-substitute school of vegetarian cooking (spaghetti and “veat-balls”; upscale versions of pub fare like veggie bangers and mash) and the traditionally meat-free, (…). My carnivorous dining companion and I are equally sated by one artfully-presented, well-executed dish after another…

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Time_Out

Time Out Editors, Time Out

17 October 2012

Dishes range from veggie caff staples to creative concoctions such as a delicious special of tempeh-filled cabbage rolls with Thai-style dipping sauce. (…). Good malbec, from the entirely organic wine list, made a satisfying match…

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Evening Standard

Charlotte Ross, Evening Standard

13 June 2007

(…) – his burritos may have been fashioned like enchiladas – in long tubes rather than parcelled like a burrito ought to be – but contained tasty sweet potatoes and chickpeas, set off by a sweet and smoky chipotle sauce. And a Manna mezze was a collection of interesting nibbles and salads chosen from the starters list.

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What the Critics say

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Sophy Grimshaw, The London Magazine

28 January 2013

Manna offers a diverse mix of the meat-substitute school of vegetarian cooking (spaghetti and “veat-balls”; upscale versions of pub fare like veggie bangers and mash) and the traditionally meat-free, (…). My carnivorous dining companion and I are equally sated by one artfully-presented, well-executed dish after another…

Read full review »
Time_Out

Time Out Editors, Time Out

17 October 2012

Dishes range from veggie caff staples to creative concoctions such as a delicious special of tempeh-filled cabbage rolls with Thai-style dipping sauce. (…). Good malbec, from the entirely organic wine list, made a satisfying match…

Read full review »
Evening Standard

Charlotte Ross, Evening Standard

13 June 2007

(…) – his burritos may have been fashioned like enchiladas – in long tubes rather than parcelled like a burrito ought to be – but contained tasty sweet potatoes and chickpeas, set off by a sweet and smoky chipotle sauce. And a Manna mezze was a collection of interesting nibbles and salads chosen from the starters list.

Read full review »